The Meal » $10
Two living sunflower croquettes over baby salad greens, red and green cabbage, shredded carrots, shredded beets, sunflower sprouts, avocado, tomatoes and shaved red onion. Comes with a side of green onion tahini dressing.
Spinach Bacon Salad » $11.50
Spinach, local raw blue cheese, red onion slivers, sliced apples, candied pecans, and our homemade smoked tempeh bacon. Berry vinaigrette on the side.
Quixote Tortilla Chop » $11
Black beans, avocado, roasted corn, shredded cashew cheese, cucumber, tomato, celery, pickled carrots and onions on a bed of mixed greens tossed in our homemade chipotle ranch dressing and topped with seasoned tortilla strips.
Thai Tofu Salad » $11.50
Marinated Tofu on a bed of of romaine lettuce, cabbage, tomatoes, shredded zucchini, shredded carrots and mung bean sprouts tossed in a Thai peanut dressing and topped with crumbled wantons and black sesame seeds.
The Channel Harvest » $12.75
A mix of sea vegetables including, wakame, arame and sea palm with diced cucumber, baked tofu, shredded carrots, shredded beets and daikon radish over a bed of mixed greens. Comes with a side of wasabi sesame vinaigrette.
House Salad » $4.75 » $7.95
Mixed baby greens, shredded carrots, shredded beets, and sunflower sprouts tossed in the house dressing.
Caesar Salad » $4.75 » $7.95
Crisp romaine tossed in a homemade vegan Caesar dressing with capers and gluten free croutons.
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